Lao Hotels are Leading the Way in Sustainable Tourism

With the support of the EU-funded SUSTOUR Laos project, five hotels in Luang Prabang and Vientiane Capital have been awarded with the Travelife sustainability certification – Souphattra Hotel, Luang Prabang View Hotel, Angsana Maison Souvannaphoum Hotel, Salana Boutique Hotel and Maison Dalabua Hotel.

During the 2023 Made-In-Laos Opening Ceremony, five hotels were awarded with the Travelife certification in recognition of their commitment to sustainability. The event was attended by the honorable Dr Sonexay SIPHANDON, Prime Minister of Laos, Mr Malaythong Kommasith, Minister of Industry and Commerce, Mr. Niall Leonard, Charge de Affairs of the European Union Delegation in Laos. Mr. Leonard personally handed over the awards to each of the five hotels that are leading the way in sustainable tourism – Souphattra Hotel, Luang Prabang View Hotel, Angsana Maison Souvannaphoum Hotel, Salana Boutique Hotel and Maison Dalabua Hotel.

The European Union’s co-funded Project is implemented by Plan International Laos, the European Centre for Ecological and Agricultural Tourism (ECEAT) and LNCCI. SUSTOUR Laos has assisted tourism businesses in Vientiane Capital, Luang Prabang and Vientiane Province in adopting and promoting sustainable consumption and production (SCP) practices throughout their supply chains and business processes. Successful adoption of SCP practices is awarded by the Travelife certification which is recognized internationally as the leading certification in sustainable tourism. Mr Xaysomphet Norlasing, Director General of the Department of Trade Promotion from the Ministry of Industry and Commerce (MoIC) highlighted significance of Laos National Green Growth Strategy, 9th Five-Year National Socio-Economic Development Plan, and the National Tourism Strategy. “We focus on capacity building and promoting entrepreneurs to adopt sustainable consumption and production practices.

The MoIC, LNCCI and the SUSTOUR Laos Project work to assist the MSMEs in the tourism industry to improve their sustainable practices and obtain Travelife Certificates.” Mr Douangchanh Chanhma, the General Manager of Souphattra Hotel, Luang Prabang, joins the handover ceremony and receives the Travelife Certified status. Mr Chanhma stated, “When getting to know Travelife Certification and the benefits of holding it, I immediately decided to participate in the activity. It is necessary for our business; otherwise, we cannot compete in the supply chain of the sustainable tourism industry. After joining the training provided by the SUSTOUR Laos Project, my management team and I have worked hard to improve our operation and services in Souphattra Hotel to meet the standards of the Travelife sustainability certification.” Mr LEONARD remarked that “the European Union (EU) is proud to support micro, small and medium-sized entrepreneurs to enter the green tourism sector.

Laos as a Green Destination will increase income and employment opportunities, while strengthening environment protection and climate change mitigation. Overall, this step represents a significant contribution to sustainable national economic growth.” Ms Chanthachone VONGSAY, Vice President of LNCCI, said, “In highly competitive business as the tourism industry, the LNCCI recognizes that MSMEs in Laos have the potential to grow and to meet the global standards of sustainability in tourism. With the support from the European Union and Plan International Laos, the GoL and LNCCI have motivated, promoted and assisted the MSMEs in the supply chain of the tourism industry to improve the quality of sustainable operations and services. This will pinpoint Laos as a final destination of many responsible tourists.” Ms Keota THAMNUVONG, the Residence Manager of Salana Boutique Hotel, Vientiane Capital, participates in the honourable and remarkable event and expresses that “Holding a Travelife Certificate is critical for our hotel to showcase the world that Lao businesses recognize the sustainability in the tourism industry, may attract more responsible tourists, and become a competitive business.

Becoming a Travelife Certificate holder is challenging; however, maintaining it is more challenging. We must improve ourselves regularly to be in the leading businesses’ supply chain of the competitive, sustainable tourism industry, and I believe we can make it.” More and more tour operators and tourism businesses are taking an active approach towards sustainability, not only because consumers expect them to do so but also because they are aware that sustainable destinations are essential for the long-term recovery of the tourism industry. The SUSTOUR Laos Project’s Memorandum of Understanding was signed on December 15, 2021, between Plan International Laos and the Department of Trade Promotion, Ministry of Industry and Commerce (MoIC). With funding from the European Union and Plan International Germany, Plan International Laos has committed to implementing the SUSTOUR Laos project in 11 districts across Luang Prabang Province, Vientiane Province, and Vientiane Capital. Running until mid-2024, the Project will include the roll-out of the Travelife sustainability programme among local tourism industry MSMEs.

Source: Lao News Agency

Research findings clear path towards addressing malnutrition in Laos

The Government of the Lao PDR and development partners gathered today at the Fourth Annual Dissemination Meeting for the National Information Platforms for Nutrition (NIPN) to share new research findings that will help the Lao PDR address various nutrition-related challenges for children and women.

During the meeting, the Lao Statistics Bureau, the Development Research Institute and Training Centre and the Socio-economic Policy Research Institute of the Lao Academy of Social and Economic Sciences presented new research to nutrition stakeholders in the Lao PDR to help deepen their understanding about the deprivations in nutrition that Lao children continue to face and to facilitate discussion on how to address these challenges. More specifically, findings from the recent Provincial Household Survey 2022 targeting Bokeo, Huaphan, Phongsaly and Saravan provinces were shared.

The overarching aim of the National Information Platforms for Nutrition in the Lao PDR, which was launched back in 2018, is to build the country’s capacity to manage and analyse nutrition data from multiple sectors to track progress and nutrition investments in the country.

“Evidence-based interventions are key to effectively addressing malnutrition in the Lao PDR and the latest findings presented today will help inform policy-makers and those working in the field of nutrition to better plan, budget and monitor nutrition interventions as well as identify other innovative solutions to nutrition challenges,” said Dr. Sathabandith Insixiengmai, Vice Minister of Planning and Investment and Convener of the NIPN Advisory Committee.

Some of the key findings presented during the meeting revealed that there are still disparities in dietary diversity and meal frequency coverage among children under five years old in rural areas or from ethnic backgrounds in certain provinces.

Studies also highlighted the importance of promoting nutrition education among mothers to improve children’s feeding practices and subsequently their nutritional well-being, alongside the need to improve the diet quality in the country, especially in lowering the consumption of processed foods and sweets among school children.

In addition to these presentations, the second phase of the National Information Platforms for Nutrition was also launched at the meeting.

“The launch of phase two of the National Information Platforms for Nutrition is a new milestone for nutrition in the Lao PDR. Our focus in this new phase will be on scaling up the initiative at the sub-national level and ensuring its sustainable implementation by building on the recent findings from the evaluation of the first phase,” explained Niall Leonard, Charge d’ Affaires, European Union Delegation to the Lao PDR. “The EU is proud to be working with the Lao Government to address these priorities and support the Lao PDR’s National Nutrition Strategy 2016-2025,” she added.

“Results from this meeting will help inform the broader discussion at the National Nutrition Forum this year around how we can meet the nutrition needs of all children and women in the Lao PDR. In this regard, multi-sectoral coordination is key and UNICEF considers it a great privilege to be able to work alongside the Lao Government and our partners, such as the EU, to improve situation of children and women in the Lao PDR,” stated Mr. Arturo Romboli, UNICEF Deputy Representative to the Lao PDR.

A newer and improved version of the dashboard and data repository for the National Information Platforms for Nutrition, launched in 2021, was also unveiled at the meeting, the purpose of which is to help the Lao Government track various nutrition-related indicators and investments at the national and provincial levels. The dashboard and data repository can be accessed by the public as it is an open website (https://nipn.lsb.gov.la/).

The Fourth Annual Dissemination Meeting for the National Information Platforms for Nutrition is being organised as part of the Eighth National Nutrition Forum, which will be held on 21 February 2023. The forum is the biggest annual meeting whereby stakeholders from all across the country convene to discuss the nutrition priorities and challenges in the Lao PDR for each year.

The National Information Platforms for Nutrition has been supported by the European Commission with support from the Foreign, Commonwealth & Development Office (FCDO) of the UK Government and the Bill and Melinda Gates Foundation and is an integral part of the Government of the Lao PDR’s national nutrition programme, falling under the overall leadership of the National Nutrition Committee.

Source: Lao News Agency